Croissant Breakfast Sandwich Casserole
With crispy buttery croissants and smoky bacon, what is there not to love about this dish?! It bakes like a casserole but cuts into perfect individual sandwiches. The cheese is ooey gooey and the eggs cook up wonderfully. This will become your go-to breakfast. It's great if you're serving a crowd.
Ingredients
∙ Serves 10-12
Meat
16 oz 1 pkg bacon
Refrigerated
8 Eggs
Bread & Baked Goods
6 Croissants, large
Dairy
2 tbsp Butter
1 cup Cheddar cheese
2 tbsp Milk
8 slices Provolone cheese
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