Healthy Vegan Cauliflower Fried Rice
This easy fried rice dish makes a wonderful alternative to the classic Asian dish. Ready in just 15 minutes, this recipe is the perfect solution to busy weeknights.
Ingredients
Vegan, Gluten free
∙ Serves 4
Produce
4 Carrots, peeled and diced (225 g)
1 1/2 heads Cauliflower
1 cup Corn, frozen
3 cloves Garlic
4 Green onions
1 cup Green peas, frozen
Condiments
3 tbsp Soy sauce
Baking & Spices
1/2 tsp Red pepper flakes
1 Salt and pepper
Oils & Vinegars
1 tsp Sesame oil
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