Low Carb Blueberry Cheesecake
This low carb blueberry cheesecake is an wonderful compliment to any meal for dessert. The taste will satisfy your sweet tooth and the consistency is perfect. It's a fan favorite and definitely a low carb kid win in our family.
Ingredients
∙ Serves 9
Produce
3/4 cup Blueberries
Refrigerated
2 Egg
Baking & Spices
1 1/3 cup Almond flour
1/4 tsp Baking powder
1/4 tsp Cinnamon
1/8 tsp Salt
1/2 tsp Vanilla
Oils & Vinegars
1 tbsp Coconut oil
Dairy
3 tbsp Butter
12 oz Cream cheese
1/4 cup Sour cream
Other
3/4 cup Erythritol granulated
2 tbsp Swerve confectioners
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