Steak Pizzaiola
Pan seared steak in a delicious pizza style sauce with garlic, peppers, onions, mushrooms, and white wine.
Ingredients
Gluten free
∙ Serves 4
Meat
2 lb Sirloin steak
Produce
1 Bell pepper, large
8 oz Button mushrooms, white
8 cloves Garlic
1 Onion, large
1 tsp Oregano, dried
1 28 ounce can Plum tomatoes
Canned Goods
1/2 cup Beef stock, low sodium
Baking & Spices
1/2 tsp Black pepper
2 tsp Kosher salt
1/4 tsp Red pepper flakes
Oils & Vinegars
1/4 cup Olive oil
Beer, Wine & Liquor
1/2 cup White wine, dry
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